Most of all, in polygonal masonry, one thing that immediately catches the eye is confusing - diversity. One gets the impression that every builder or, more precisely, a team built as it turned out.
I love to cook and, in particular, I am fond of baking. But I do this not as a professional, but for myself and my loved ones. Therefore, my buns and pies are not standard in weight and shape. That does not affect their taste in any way - they fly away at a time.
And recently, in order not to wash the pans after the test, I came up with disposable liners - any bags suitable for food.
Elementary. Kneaded. The dough has worked out. Trash bag. The pans are clean.
And then the question is, what does the masonry of Peru have to do with it, and here is another photo from a hardware store.
Promotional video:
Doesn't it look like anything? Well, the bags, but inside the dry building mixture, so what? And then. I added water and the mixture hardens after a while. Think about what happens to cement in paper bags if moisture is picked up. Right. It turns to stone inside the bag, keeping the shape of the bag. The bag served as a soft formwork.
Now let's imagine a team that is full of fabric and raw materials for artificial stone. Bags are made, filled with a mixture while laying and the wall blank is ready. Then fogs and rains do their job - the mixture turns to stone. An incompletely frozen "stone" can be leveled, hewn, cut out as in fresh plaster, drawings and symbols.
And the bags decay over time.
Of course, this is one of the ways, but it is definitely a worker. Think about cement.